In 1694, Christian V built a two-story timber frame house in the Deer Park north of Copenhagen. In 1734, that building was demolished, and in the period 1734-1736, royal architect Lauritz de Thurah built the existing hunting seat on the hilltop in the middle of the plain.
The palace is an distinguished example of de Thurah’s architectural skills and one of the late Baroque’s best works in Denmark. The ground-plan of the palace is symmetrical on all four floors.The kitchen is located centrally in the basement under the dining room. Along the south gable, the beautiful staircase goes through the whole house. The stairwell is covered in tiles with hunting motifs. The tiles were produced at the factory on St. Kongensgade.The bel étage houses the large dining hall, the grandest room with rich decorations in marble, plaster, mirrors and marbled wood. The two southern rooms are in a striking late Baroque style, whilst the three northern rooms, the king’s and queen’s rooms, are in Rococo style. The central room on the top floor is the servants’ sitting room.
In 1736, Johan Jeremias Reusse, a cabinet maker, built a table machine, a mechanical device with table and accessories. This is the famous Hermitage table, which allowed the beautifully laid table to be hoisted through a hatch in the dining room floor so one could dine without servants or, in French, “en hermitage”. A few years later, a new table machine was constructed by order of court architect Nicolai Eigtved. This version had technical problems and needed repairs, and it was entirely removed at the end of the 1700s. The palace has been renovated several times, most recently when the palace underwent a through restoration of its sandstone exterior from 1979 to 1991.The Hermitage Palace has, through the years, been the centre for royal hunts. It is at the disposal of The Queen, who today uses it for official lunches. The palace is closed to the public.References:
Monte d"Accoddi is a Neolithic archaeological site in northern Sardinia, located in the territory of Sassari. The site consists of a massive raised stone platform thought to have been an altar. It was constructed by the Ozieri culture or earlier, with the oldest parts dated to around 4,000–3,650 BC.
The site was discovered in 1954 in a field owned by the Segni family. No chambers or entrances to the mound have been found, leading to the presumption it was an altar, a temple or a step pyramid. It may have also served an observational function, as its square plan is coordinated with the cardinal points of the compass.
The initial Ozieri structure was abandoned or destroyed around 3000 BC, with traces of fire found in the archeological evidence. Around 2800 BC the remains of the original structure were completely covered with a layered mixture of earth and stone, and large blocks of limestone were then applied to establish a second platform, truncated by a step pyramid (36 m × 29 m, about 10 m in height), accessible by means of a second ramp, 42 m long, built over the older one. This second temple resembles contemporary Mesopotamian ziggurats, and is attributed to the Abealzu-Filigosa culture.
Archeological excavations from the chalcolithic Abealzu-Filigosa layers indicate the Monte d"Accoddi was used for animal sacrifice, with the remains of sheep, cattle, and swine recovered in near equal proportions. It is among the earliest known sacrificial sites in Western Europe.
The site appears to have been abandoned again around 1800 BC, at the onset of the Nuragic age.
The monument was partially reconstructed during the 1980s. It is open to the public and accessible by the old route of SS131 highway, near the hamlet of Ottava. It is 14,9 km from Sassari and 45 km from Alghero. There is no public transportation to the site. The opening times vary throughout the year.