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The Wörth water castle is built on a small island in the Rhine river at the municipality of Neuhausen am Rheinfall, opposite of the Laufen Castle in the canton of Zürich.
Wörth was first mentioned in the 13th century, serving up to the middle of the 19th century as a major transhipment point on the east-west trade route, that led from Lake Constance and Basel, and was interrupted by the Rheinfall waterfalls.
The present castle was built in 1348 AD, according to the excavations by the archaeological team in 2004. Like the predecessor building, which was built in the mid-11th century as Burg im Fischerhölzli, it served as a customs house and secured the area. Earliest owner of the Habsurg fief were the Herren von Jestetten, followed by the Schultheiss of Randenburg (1291) and the Herren von Fulach (1422), and in 1429 by the Kloster Allerheiligen Schaffhausen.
In the late 1790s, a so-called Gertzler was the custodian of the then Schlösschen Wörth. It was given as a so-called 'Schupf-Lehn' (fief) by the Kloster Allerheiligen Schaffhausen along with the salmon fisheries, customs, vineyard, forest etc. The Gertzler moved the customs for the monastery and had to deliver 2/3 of the salmon catch. For subsistence, he was allowed to fell timber out of the forest, and had to pay a lease of 30 thaler per year for the use of the vineyard and the fields. The term 'Schlupf-Lehn' derives from the Swiss German word for 'slide out', as the feudal hereditary could be revoked if the administrator did not meet its obligations to the monastery.
When the railway was built, the water traffic route lost its importance, and the Canton of Schaffhausen rebuilt the building as a restaurant in 1835/36. The former customs station and Salmon farming was converted in the restaurant that was opened in 1837.
A bridge was leading from the righthand shore of the Rhine river into the ring the walled courtyard. On the north side a palace-like building was built, whose third floor consisted of a cantilevered clerestory timbered. In 1621 a stone floor replaced the clerestory. New floors were added, new windows broken, and the ring wall and gate was broken. As of today it houses the restaurant Schlössli Wörth that claims to be a gourmet restaurant, and also a gift shop and a fast food joint, connected with a terrace and a brilliant view of Rheinfall. Wörth is also the starting point of the Rheinfall tour boats.
References:Manarola is a small town, a frazione of the comune of Riomaggiore. It is the second-smallest of the famous Cinque Terre towns frequented by tourists, with a population of 353.
Manarola may be the oldest of the towns in the Cinque Terre, with the cornerstone of the church, San Lorenzo, dating from 1338. The local dialect is Manarolese, which is marginally different from the dialects in the nearby area. The name 'Manarola' is probably a dialectical evolution of the Latin, 'magna rota'. In the Manarolese dialect this was changed to 'magna roea' which means 'large wheel', in reference to the mill wheel in the town.
Manarola's primary industries have traditionally been fishing and wine-making. The local wine, called Sciacchetrà, is especially renowned; references from Roman writings mention the high quality of the wine produced in the region.