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Schloss Gutenberg stands on a prominent rock. IT was founded by Luitold III of Waldstein, who moved into the castle in 1185. The castle has belonged to the Stubenberg family since 1288. The oldest section from the 12th century was supplemented by a 2-story bailey that is protected by two moats. The outer moat is bridged today, the inner was filled in. The castle was remodeled and expanded, mixing the medieval style with Renaissance elements. An irregular four-story building complex with an almost pentagonal footprint and similarly pentagonal courtyard. The rustic gate faces south.
The southwest corner with the Chapel of Saint Pancras constitutes the oldest section of the castle. The chapel, originally constructed over three stories like a tower, with galleries in both upper stories, was dedicated in 1365. Entry is on the first gallery with frescoes that were isolated by the later addition of a dome. The frescoes from the second half of the 14th century show St. Alfa, St. James the Elder, the Martyrs of Ten Thousand, St. George, and the Caravan of the Three Kings. The Romanesque window behind the altar now has modern glass.
A chapel from about 1721 stands on the access road. The second chapel is from the third quarter of the 18th century. Two stone figures, St. Anna and St. John Nepomuk, originally from Schloss Wieden at Kapfenberg, also stand along the access road. Both are by Veit Königer, from about 1770.
References:Manarola is a small town, a frazione of the comune of Riomaggiore. It is the second-smallest of the famous Cinque Terre towns frequented by tourists, with a population of 353.
Manarola may be the oldest of the towns in the Cinque Terre, with the cornerstone of the church, San Lorenzo, dating from 1338. The local dialect is Manarolese, which is marginally different from the dialects in the nearby area. The name 'Manarola' is probably a dialectical evolution of the Latin, 'magna rota'. In the Manarolese dialect this was changed to 'magna roea' which means 'large wheel', in reference to the mill wheel in the town.
Manarola's primary industries have traditionally been fishing and wine-making. The local wine, called Sciacchetrà, is especially renowned; references from Roman writings mention the high quality of the wine produced in the region.